The Right Bank is where Bordeaux reveals its softer, more expressive side — a region known for its Merlot-led blends, rolling limestone hills, and intimate, family-run estates. Located to the east of the Dordogne and Gironde rivers, the Right Bank includes two of the region’s most revered appellations: Saint-Émilion and Pomerol.

Here, Merlot takes centre stage, supported by Cabernet Franc and, to a lesser extent, Cabernet Sauvignon. The soils — rich in clay, limestone, and sand — favour a style that’s plush and approachable, with wines that are often more open in their youth than their Left Bank counterparts. Expect supple tannins, ripe red fruit, and velvety texture, balanced by freshness and depth.

Unlike the grand estates of the Left Bank, the Right Bank is known for its smaller-scale châteaux. Many are still family-owned and produce in lower volumes, resulting in wines that reflect both the character of the land and the hands that guide them.

Names like Château Cheval Blanc, Château Angélus, and Château Pétrus have earned global acclaim, but there’s also real value to be found in the surrounding satellite appellations. Whether you're adding to a collection or exploring Bordeaux for the first time, the Right Bank offers a welcoming, expressive take on the region’s diversity.